Basque specialities

Xotila Workshop: Flavors of the Basque Country to spread as an aperitif! XOTILA was born from a passion for ...

The Luma brewery was born at the end of 2021 in Saint-Palais. A range of three permanent beers (Ipa, Pale ale and a ...

The Zirtzil brewery was born in 2021 in Anglet. It is an independent microbrewery where craft and organic beers are ...

GIN & WHISKY - MADE IN THE BASQUE COUNTRY - DISTRIBUTED WORLDWIDE The Sugaar micro-distillery was born from a ...

EUSKAREN: Teas & Infusions of Character It is an original and supportive tea house based in Saint-Pée-sur-Nivelle ...

Behind "Maison Gaborit" hides a renowned Chef Chocolatier, Didier Gaborit, Master Craftsman, but above all Chocolate ...

The artisanal cannery Kusiak was born in July 2021 in Ciboure not far from the Criée. Kusiak, the "cousins" in ...

Sidrería Ageri, located in Lezo, was created in 2021 by the Munduate brothers with the support of their family. ...

Gabriel and Anaïs relaunched the family chocolate factory from 1903, in a water mill from 1313 that they restored, ...

A passion passed down from generation to generation. Sons of artisan bakers and pastry chefs, Iban and Eneko grew up ...

MAISON PETERSEN, ARTISANAL BISCUITS – THE TASTE OF OLD YEARS IN EVERY BISCUITS It is since childhood that ...

Since 1946, Maison MONTAUZER has combined passion and local produce to offer quality products made by hand and ...

OROCBAT is the story of a Basque land... OROCBAT is a family business established for over 50 years in the heart of ...

AN EXCEPTIONAL PASTRY SHOP IN SAINT-JEAN-DE-LUZ Located in the heart of Saint-Jean-de-Luz, Pâtisserie Pastel is a ...